Daly who has a marvellous talent for creating family-friendly meals as part of her cooking arsenal, will host this cooking demonstration at the Radisson Blue, St Helens in Stillorgan, in support of the Down Syndrome Centre.
Her cooking talents will inspire everybody from seasoned home chefs, to those who are just beginning their culinary adventure.
This event takes place at 7pm on Thursday, 15 February, with tickets available from a €40 for a standard seat and €55 for VIP seats. The VIP seats also come with a preferred seating and a VIP goody bag. Tickets are available here.
Proceedings will begin with a prosecco reception, and finger food at 7pm, with the demo taking place at 8pm.
